Wednesday, December 25, 2013

Poivre et oignon rouge fonte

Le canal de demande a dépassé le délai imparti en attendant une réponse après 00:01:00. Augmentez la valeur du délai d’expiration transmise à l’appel à Request ou augmentez la valeur SendTimeout sur Binding. Le temps alloué à cette opération fait peut-être partie d’un délai d’attente plus long. AppId is over the quota Lunch Option: Pepper and Red Onion MeltAnother lunch option which is vegetarian as well as low on calories and saturated fat! Most things that are smothered with cheese are high in saturated fat, but lighter choices like Mozzarella thinly sliced is much better than melting cheddar. Plus you're adding some tasty vegetables and accompanying it with a side salad - who knew cheese toasties could be healthy! I took this recipe from a new app by the NHS called 'Be Food Smart' (more info here) - I'd really recommend it!Things you'll need:This amount will get you 3 lunches worth.3 x Slices of wholemeal bread1 x Mozzarella Ball1 x Pepper1/2 Red Onion1 x Mixed Salad BagSlice the Pepper and Red Onion and put in a baking tray with a splash of Olive Oil. Place under a hot grill for 3/4 minutes until it's just starting to brown.Meanwhile, toast your slice of Wholemeal Bread in a toaster. Then thinly slice your Mozzarella and place on top of the toasted Bread.Remove the grilled Pepper and Red Onion from the grill and spread on top of the Mozzarella, then place under the grill for a further 3 minutes until the cheese has melted over the Bread. Serve with side salad.My cheapest meal option to date! If you're feeling particularly hungry then toast two piece of Bread instead of one and make it a proper sandwich! But if you want a light lunch, this is perfect!

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